Tables and room view of The Leopard Bar and Restaurant

Leopard Bar & Restaurant

Our much-loved Leopard Bar & Restaurant draws visitors and locals for its superb bespoke cocktails and dining menu, which has earned the prestigious AA One Rosette for Culinary Excellence.

Guests can watch Executive Chef Helder Leca cooking up a storm through the open kitchen, and indulge in everything from locally sourced seafood, including delicious crab and scallops, as well as mouthwatering international dishes. Our commitment to quality and flavour ensures a memorable dining experience amidst The Leopard Bar's elegant and welcoming ambiance.

Menus

Breakfast menu A la carte menu Chef's selection menu Pre-theatre menu Dessert menu Bar menu Wine list Sunday Lunch menu Children's menu

View of the bar and drinks cabinet

Opening hours

Open: Daily

Breakfast: Monday to Saturday: 7 to 10am, Sunday and bank holidays: 7.30 to 10am

Lunch: Monday to Saturday: 12 to 2pm, Sunday: 2.30 to 5pm

Afternoon Tea: Monday to Saturday: 12 to 5pm, Sunday: 2.30 to 5pm

Dinner: Everyday: 6.30 to 9.30pm, Pre-theatre: 5.30 to 9pm

Bar: Open daily, last food orders at 9.30pm

Please let us know if you have any specific dietary restrictions or allergies when making a reservation.

Telephone: +44 (0) 1481 740866

Experiences

Ongoing

Pre-theatre dining

Join us for a pre-theatre meal before embarking to see a show. Choose from either two or three courses.

Time: Available daily from 5.30pm to 6.30pm

Price: £38 per person for three courses or £30 per person for two courses

Explore our exciting dining options