Duke of Richmond Lobby

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Discover the rich history of The Duke of Richmond

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Expect warm smiles at every turn, a host of thoughtful touches, sumptuous rooms and suites, and delicious cuisine, all set on the beautiful island of Guernsey.

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Meet our team

Led by General Manager Andrew Chantrell, we are a proud part of the family-owned and run Red Carnation Hotel Collection. We are a family of passionate people, deeply committed to giving the best in all we do. Our warm, inclusive ethos embraces every aspect of our guests’ experiences, creating the perfect welcome in this beautiful, balmy corner of the British Isles.

Our differences

Exceeding expectations at every turn, our historic hotel has a team who take genuine pride in delivering impeccable service. With a host of thoughtful touches, guests are warmly welcomed at The Duke of Richmond Hotel. An easy stroll to the harbour with sweeping views of St Peter Port, our luxurious hotel overlooks a quiet park.

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Extraordinary experiences

We pride ourselves on our carefully designed and memorable experiences for guests to enjoy. From outdoor pursuits to healing therapies, our knowledgeable team ensures every stay is as seamless and personalised as possible.

Delicious dining

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Delicious dining

The Duke of Richmond Hotel enjoys an excellent reputation for superb dining, a remarkable cellar and a stylish bar. Popular with local residents and guests alike, watch our talented chefs at work through the glass walled kitchen.